This quick and simple hummus can be made without using a food processor because chickpea flour gives it a creamy consistency.
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Oven-Baked Garlic and Parmesan Fries – Fries
Homemade garlic Parmesan fries are made with russet potatoes tossed with thyme and parsley and baked in the oven until crisp, cheesy, and delicious.
Extra-Yummy Fluffy Pancakes – Pancake
With maple or berry syrup, light, fluffy pancakes with vanilla and cinnamon flavoring are the ideal breakfast food.
Salad – Cashew and Swiss cheese Salad with Poppy Seed Dressing
A crowd-pleasing salad is made with cashews, Swiss cheese, and leaf lettuce and tossed in a homemade poppy seed dressing.
Soups, Stews and Chili – Irish Stew – Gerry’s Easy Irish Stew
The best recipe for Irish stew is this one. It’s a simple, filling one-pot meal made with beef, potatoes, carrot, celery, and onion. Even tastes fantastic the next day.
Brown Bean Chowder
This bean chowder is similar to chili. It’s one of the most popular dishes at Tulsa Public Schools. Those of us growing up in the 60’s and 70’s remember it fondly as a favorite treat. A real stick-to-your-ribs comfort food. Tradition dictates that it is served with cinnamon rolls. This was given to me by my grandmother who was a dietician/cook for over 40 years. #soups, #bean chowder, #tradition, #chili, #\s, #stews and chili, #one
Desserts – Drop Cookie – Chocolate Duet Cookies
This copycat recipe of the chocolate duet cookies sold by Panera Bread packs them with walnuts, white chocolate chips, and semisweet chocolate chips.
Rosemary Dijon Prime Rib – Main Dishes
Prime rib coated in Dijon mustard and plenty of rosemary will have you staying in for an elegant meal instead of going out to a fancy restaurant.
Chicken Shawarma – Middle Eastern
Awesome Lebanese sandwich served in most Lebanese restaurants. Can be served with Tahini sauce or Toum.
Appetizers and Snacks – Pickled Sausage
Pickled sausage is a convenience store treat, and you can easily make your own in just two days with smoked beef sausage and a homemade brine.